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Meat and Food Processing Expo 2011 is the most prominent event dedicated to meat and food industry, in Canada. The event will bring together domestic and international manufacturers, traders, suppliers, importers, exporters, wholesalers and decision makers at one place, to communicate, network, develop new business contacts and find new trade opportunities across the world marketplace. The exhibitors will get an opportunity to display their products, technology and services to the most potential buyers. Products like meat products, dairy products, packaging machinery, weighing equipments and many more products will be showcased in the event. The visitors will get the prospect to see and buy the exclusive range of products from world market. 2011 Meat and Food Processing Expo will be the perfect place to accumulate complete updates about market trends and brands realted to the industry.
Visitor Profile
The targeted visitors at Meat and Food Processing Expo 2011 are from the following segments:
- Production, purchasing and maintenance
- Research and product development
- Marketing and capital goods industry
- Suppliers
- Traders
- Importers & exporters
- Wholesalers
- Service providers for food processing
- Chambers of commerce and cooperatives
- Associations and government agencies
- Press general management
- Marketing/sales management
- Food technologists
- Consultants
Exhibitor Profile
The profile for exhibits at Meat & Food Processing Expo 2011 includes:
- Meat & Poultry
- Dairy Products
- Confectionary Products
- Beverages
- Specialty Foods
- Fruit & Vegetables
- Casings/Ingredients/Seasonings
- Cutting/Boning Equipment
- Food Safety/HACCP
- Laboratory Services
- Material Handling
- Packaging and Labeling
- Processing Machinery
- Weighing Equipment
Organizer
Ontario Independent Meat Processors (OIMP)
