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Avícola en Conjunto con Porcinos 2012 is held in every 2 years to provide business environment to the poultry and pig industry. Apart from that, the fair would provide exposure to farmers about the latest agri-input products, breeding techniques, processing and packaging techniques, farming practices, government schemes, marketing and post harvest management techniques. Avicola 2012 Porcinos will give much needed boost to the poultry and farming sector in the entire Latin American region.
Visitor Profile
Attendees at Avicola 2012 Porcinos are the professionals related to following industries:
- Farm House Owners
- Importers
- Exporters
- Agricultural Products
- Manufacturing in the Poultry Sector
- Nutritionists
- Balanced Food
- Pig Rearing
- Egg Production
- Chicken Production
- Fish Production
- Cabins Poultry
- Egg Packaging
- Financial Institutions
- Equipment and Packaging Supplies
- Refrigeration Equipment and Supplies
- Refrigeration
- Livestock
- Genetics
- Incubation
- Facilities
- Equipment Production
- Deposit and Distribution
- Government Agencies
- Biological Products
- Chemicals
- Veterinary
- Health & Hygiene Department
- Shipping
- Services
Exhibitor Profile
Profile for exhibit at Avicola 2012 Porcinos includes the material, equipments, techniques and services from the following categories:
- Manufactured Products
- Health and Biological Products
- Facilities, Equipment and Instrumentation
- Nutrition and balanced meals
- Genetics
- Various Services such as Financial, Telecommunication, Insurance, Market Studies, Health & Safety
- Packaging & Transport System
- Technical Advisory in Food Processing and Maintenance
Organizer
Reed Exhibitions