|
|
ARTOZA 2011 is the biggest trade event in Greece for bakery and pastry industries. It will attract thousands of industry professionals from across the world. The show will offer an exceptional opportunity for leading international and domestic manufacturers to present their latest products & services to the trade buyers. The visitors will get a fabulous chance to explore the latest technology equipment and machinery in the industry. The 12th ARTOZA Metropolitan Expo 2011 will be a perfect platform for networking, establishing new business contacts and making profound the existing associations.
Visitor Profile
The visitor profile at ARTOZA 2011 would include:
- Patisserie
- Industry and trade professionals
- Luxury hotel executives
- Decision makers from the bakery
- Food technology institutions
- Food service professionals
- Trade visitors
- Confectionery trade
- Bakers and confectioners
- From the bread and pastry industry
- Restaurants and catering companies
Exhibitor Profile
The exhibitor profile at ARTOZA 2011 would include professionals associated with:
- Chocolate and candy products
- Packaging and decorative items
- Fermenting and air conditioning technology
- Special compounds and mixes
- Ovens and accessories
- Baking agents
- Frozen dough products
- Storage systems
- Ice - cream and chocolates
- Raw materials
Organizer
FORUM S.A.
